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An essential requirement for new products and activities realisation and for an organization's translocation or operation license renewal is the Environmental Conditions Approval Decision issued by the qualified authorities after the registration of the Environmental Impacts Study. The procedure concerning the issue of the Environmental Conditions Approval Decision and the content of the Environmental Impacts Study are determined by legislation depending on the organization's activities.

Generally, the Environmental Impacts Studies (EIS) include: project or activity's description, design and size, identification and evaluation of all basic environmental impacts, preventive measurements, reduction or replacement of all possible environmental impacts.

Depending on the type of project or activity attached to the EIS are specific technical studies such as studies of sewage disposal and industrial waste, hazardous waste management, integrated prevention assessment, application of best available techniques (BAT), etc.

Process Engineering personnel have significant experience in environmental studies in industrial and manufacturing, warehousing facilities, technical infrastructure, hotel facilities, chemical laboratories and other commercial activities, etc.

More specifically, Process Engineering undertakes the preparation of:

  • Environmental Impact Studies.
  • Sewage and Industrial Wastewater Studies.
  • Solid Waste Management Plans.
  • Hazardous Waste Management Studies.
  • Ship Waste Management Plans and Cargo Residues in port facilities.
  • Studies for the planning and implementation of Environmental Quality Monitoring Programs (acoustic, atmospheric, terrestrial and aquatic environment).
  • Integrated Prevention and Control of environmental effects studies (IPPC Directive).
  • Best Available Techniques applying Studies (BAT- IPPC Directive).
  • Environmental Management Systems (ISO 14001:2004, EMAS).
  • Building's Energy Efficiency Estimation Studies.
  • Hazardous Materials Management Studies.
  • Marine Pollution Emergency Situations Plans.
  • Safety Studies and Emergency Situations Plans for major accident's prevention in facilities managing hazardous substances (SEVESO II Directive).

latest news

Quality Management System in rubber processing

The basic quality requirements of industrial processing products from rubber materials are determined by the Joint Ministerial Decision 91808 published in the Government Gazette 4092/Β /23-9-2020.

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Effective Training Programs!

How to create and demonstrate Training Value!

Effective training is a training program that provides useful and hands on knowledge and skills to the participants and the confidence to apply them on the job.

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Solving Performance issues

Why people are not doing what they should!

The impact of performance problems may be very crucial for an organization.

The Human factor is the key to performance results. The aspects affecting work performance may be lack of training or motivation, behavioral and organizational issues etc..

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Implementing the right COVID-19 measures

 

Within the constant legislation’s changes concerning COVID-19 local control measures and the continuous workload and effort to mitigate COVID impact to your business, it might be tricky to implement the most effective measures. This is a simple guide on how to apply the ISO 45001 hierarchy of controls on eliminating hazards and reducing occupational health and safety risks. 

See attached PDF for Implementing the right COVID-19 measures.

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HSE Management of commissioning activities

Commissioning is a group of energized and dynamic tests that constitute verification that each “system or subsystem” is fabricated, installed, cleaned, and tested in accordance with design and the systems are ready for start-up.

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Risk Based Approach in QHSE internal auditing

In efficiently operating organizations the Quality, Health & Safety and Environment (QHSE) Auditing Process is a critical component of improvement processes and an essential element of the overall management system.

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Process Engineering successfully completed the re-certification process of its Integrated Management System

Process Engineering successfully completed the re-certification process of its Integrated Quality, Health-Safety and Environment Management System in accordance with the international standards, ISO 9001: 2015, ISO 45001: 2018 and ISO 14001: 2015.

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SANITARY PROTOCOLS FOR RESTARTING TOURIST COMPANIES - COVID-19 PROTECTION

The Joint Ministerial Decision on the special sanitary protocols, based on which tourist companies operate in the context of taking measures against the COVID-19, was published in the Government Gazette.

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Good Manufacturing Practice (GMP)- Hazard Analysis and Critical Control Point (HACCP) as a prevention tool against Covid-19

Although EFSA (European Food Safety authority, WHO (World Health Organization) the Food and Drug Administration (FDA) and the Centers for Disease Control and Prevention (CDC) state that there is no evidence that food is a source or transmission route for the corona virus disease (Covid-19), good manufacturing practices in the food industry

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Contractors and Subcontractors Safety Management in Construction Projects

A crucial factor for the efficient execution of a project

Construction projects are a sector where health & safety risks are particularly high. This is largely due to the nature of the work being carried out but also to the difficulties of coordination between the stakeholders involved (contractors, subcontractors, self-employed, employees, etc.).

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Environmental Management System at PETROGAZ

Process Engineering, continuing its dynamic course in the field of Environmental Management, is proud to offer support to PETROGAZ regarding the development, the implementation and the certification of their Environmental Management System.

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Safety Management of facility maintenance contractors

Outsourcing is usually the way of conducting non-core business functions such as corrective and preventive maintenance.

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ISO 22000:2018 Food Safety Management Systems – Requirements for any organization in the food chain

ISO 22000:2018 sets out the requirements for a food safety management system (FSMS). It determines what an organization needs to do to demonstrate its ability to control food safety hazards in order to ensure that food is safe.

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Improving the Return on Your Management System

During previous decades Management Systems’ objectives (Quality, Health &Safety and Environment) were to help organizations satisfy customer requirements, organize processes, enable continuous improvement and most importantly be able to compete other market competitors.

In today’s business environment, objectives have become

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Safety Training that delivers - Pitfalls to Avoid

According to international training evaluation data the majority of employees forget what they have learn within 24 hours of training.

“The Employee Forgetfulness Index” findings are bad news for Occupational Health & Safety.

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Integrated Management System at GEFYRA SA

The Concessionaire GEFYRA SA, a joint venture of VINCI CONCESSIONS, AKTOR CONSCESSIONS SA and AVAX SA is responsible for the design, construction, financing, maintenance and operation of the Bridge "Charilaos Trikoupis". An emblematic project for Greece but also a real achievement of modern engineering.

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Scaffold Training

We design and provide training courses to meet the requirements and needs of your organization. Check the "Scaffold Training Overview".

For more information or to discuss a bespoke training program to suit your needs, please contact us.

 

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PTOLEMAIDA 5 – Power Plant Construction

The PTOLEMAIDA 5 - Power Plant is the largest industrial investment under development this period in Greece. With a total power of 660 MW and heat output of 140 MW for the district heating of Ptolemais, the new unit will replace the operation of old plants with equivalent power.

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Career

Available positions:

  • Mechanical Engineer
  • Civil Engineer, Mechanical and Structural Engineering
  • Occupational Physician

 

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Clients

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  • 11, Lefkados Str. 152 31 Halandri, Athens, Greece
  • +30 210 6724258, +30 210 6724229
  • +30 210 6724222
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